BLUE LOTUS KITCHEN + BAR PTE. LTD.
Last Updated: 13 Apr 2026
Brainchild Of Entrepreneur, Highly Acclaimed Restaurateur, Owner And Managing Director Ricky Ng, Blue Lotus Chinese Eating House Has Been Synonymous With One Of The Island’s Best Chilli Crab Dishes And Innovative Modern Chinese Menus Around Town. As The Undisputed Pioneer Of New Age Chinese Cuisine, Ng Continues To Push Culinary Boundaries By Experimenting With Myriad Flavours And Artfully Blending These With What Today’s Discerning Diners Look For In A Meal, Adding His Unique Contemporary Spins On Traditional And Popular Dishes To Create Iconic Blue Lotus Dishes.
Country of registration | Singapore |
Registration number | 201725251K |
Local SIC | |
Incorporation date | 5 Sep 2017 |
Company age | 8 years 8 months |
Official entity type | Private Limited Company |
No. of officers | 6 |
Contact
Address:
991B ALEXANDRA ROAD, #01-10, Singapore 119970
Phone number:
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Associated business (1)
- View MoreBrainchild Of Entrepreneur, Highly Acclaimed Restaurateur, Owner And Managing Director Ricky Ng, Blue Lotus Chinese Eating House Has Been Synonymous With One Of The Island’s Best Chilli Crab Dishes And Innovative Modern Chinese Menus Around Town. As The Undisputed Pioneer Of New Age Chinese Cuisine, Ng Continues To Push Culinary Boundaries By Experimenting With Myriad Flavours And Artfully Blending These With What Today’s Discerning Diners Look For In A Meal, Adding His Unique Contemporary Spins On Traditional And Popular Dishes To Create Iconic Blue Lotus Dishes.
This is the legal entity page of BLUE LOTUS KITCHEN + BAR PTE. LTD.. To access company info, company size, news, key maker's emails, visit the profile pages above.
Financials
Fiscal/Budgeting Period | January - March |
Revenue | 1m - 5m |
Financial period end date | 31 Mar 2022 |
Share Capital - Ordinary shares | SGD 200,000 |
Last updated: 13 Apr 2026
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