CAMPGROUND KITCHEN & BAR
Who is CAMPGROUND KITCHEN & BAR?
Restaurant, Bar & Event Space / Woodfired Pizza, Pasta & Cocktails / Good Vibes. Friendly Staff / Coeliac Australia Certified.
Industry & Specialities
Food & Beverage Services
Countries of Operation
Australia
Headquarters:
Australia
Company Type:
MNC / Large Enterprise
Company size:
11-50 Employees
Year Founded:
2023 (3 years)
Address:
9 ERROL STREET; BRAYBROOK, VIC 3019, AU
Employees by Department
- Sales (1)
- The Rest (2)
- Total (3)
Key Decision Makers
Sonia Lear
Founder and Co-Owner Campground Kitchen & Bar
Jessie Curtis Griffiths
Business Manager
Remi Pham
Director
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
0employees
Financials
LOW
spending power
Funding Status
Publicly listed on stock exchange
Associated Legal Entities
0 entities
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Featured Lists
- SMEs in Singapore
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Frequently Asked Questions (FAQ)
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- What CAMPGROUND KITCHEN & BAR's spending power?
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