DISRUPTIVE CONCEPTS RESTAURANT GROUP
Who is DISRUPTIVE CONCEPTS RESTAURANT GROUP?
Leading the charge in Malaysia and Singapore, our hand-picked team of seasoned Quick Serve Restaurant operators has been appointed by Taco Bell to drive growth and success for the brand. With a combined 50+ years of experience in the industry, we are dedicated to delivering exceptional results and u...See more
Industry & Specialities
Food & Beverage Services
Countries of Operation
Malaysia
Headquarters:
Malaysia
Company Type:
SME
Company size:
1-10 Employees
Year Founded:
2020 (6 years)
Address:
KUALA LUMPUR, WILAYAH PERSEKUTUAN 50088, MY
Employees by Department
- The Rest (3)
- Total (3)
Key Decision Makers
Diana Fernando
Finance & HR Manager
Lee Foon
Training Leader
Tony Sebastian
Outlet Manager
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
0employees
Financials
LOW
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Featured Lists
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Frequently Asked Questions (FAQ)
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