EL JANNAH
Who is EL JANNAH?
El Jannah is Australia’s home of legendary charcoal chicken marinated for 24 hours, grilled to perfection over real charcoal, and served with our iconic garlic sauce. Born in the heart of Sydney in 1998, we’re a family-owned Lebanese-Australian restaurant that’s grown into a cult favourite across N...See more
Industry & Specialities
Food & Beverage Services
Countries of Operation
Australia Indonesia Malaysia Philippines
Headquarters:
Australia
Company Type:
MNC / Large Enterprise
Company size:
1,001-5,000 Employees
Year Founded:
1998 (28 years)
Address:
SYDNEY OLYMPIC PARK, NSW 2127, AU
Employees by Department
- Operations (28)
- Sales (12)
- IT / Product (7)
- The Rest (106)
- Total (153)
Key Decision Makers
Vaibhav Purohit
Head of Property & Franchising
Daphne Cheung
Head of FP&A
Natalie Thompson
Head of Learning and Development
Jamie Burns
Head of New Restaurant Openings
Insight
Signals
At a glance- Operates in multiple countries
* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.
Employees by Seniority
C-level
3employees
Senior
4employees
Non-managers
88employees
Financials
HIGH
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Frequently Asked Questions (FAQ)
- How long has EL JANNAH been operating for?
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- Where is EL JANNAH's headquarter?
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- Does EL JANNAH have a presence in the domain it operates in?