EP FOOD COMPANY
Who is EP FOOD COMPANY?
Our flexible manufacturing system develops fresh dressings and sauces for some of Australia’s best loved National food brands. Our system encompasses R&D, custom development, sourcing, batch manufacturing, portion control and logistics.
Industry & Specialities
FMCG (Manufacturing)
Manufacturing
Food & Beverage Manufacturing
Countries of Operation
Australia
Headquarters:
Australia
Company Type:
SME
Company size:
51-200 Employees
Year Founded:
2004 (22 years)
Address:
13-19 INDUSTRIAL PLACE; YANDINA, QUEENSLAND 4561, AU
Employees by Department
- IT / Product (2)
- Sales (1)
- The Rest (11)
- Total (14)
Key Decision Makers
Ethan Marrow
Account Officer
Simone Laurens
HR Manager
Jonathan Nowland
Product Manager
Aaron Bassett
Production Manager
Insight
Signals
* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
7employees
Financials
HIGH
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Frequently Asked Questions (FAQ)
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