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FEAST@MASSEY
Who is FEAST@MASSEY?

Feast, the Food Experience and Sensory Testing Laboratory provides a hub for sensory and consumer research, training and consultancy and was established in 2018 by Professor Joanne Hort and is based on the Manawatū (Palmerston North) campus of Massey University, New Zealand.

Industry & Specialities
Food & Beverage Services
Countries of Operation
New Zealand

Headquarters:

New Zealand

Company Type:

SME

Company size:

11-50 Employees

Year Founded:

2018 (8 years)

Address:

TENNENT DR; PALMERSTON NORTH, WANGANUI-MANAWATU 4472, NZ


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Employees by Department

  • The Rest (2)
  • Total (2)

Key Decision Makers

Jen Larking
Feast Technical Study Coordinator
Amanda Dupas
Senior Research Officer
Employees by Seniority
C-level
0employees
Senior
1employees
Non-managers
1employees

Financials

LOW

spending power

Funding Status
Private
Associated Legal Entities
0 entities
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