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FISH FRENZY HOBART
Who is FISH FRENZY HOBART?

Enjoy the freshest seafood, fish ’n’ chips and hot chowder on Hobart’s historic waterfront. Arguably the best fish & chips in Australia - Time Magazine Elizabeth Street Pier Hobart, Tasmania Australia

Industry & Specialities
Hotel / Accommodation
Countries of Operation
Australia

Headquarters:

Australia

Company Type:

SME

Company size:

11-50 Employees

Year Founded:

1999 (27 years)


The largest company and people database for SEA & ANZ

Employees by Department

  • The Rest (2)
  • Total (2)

Key Decision Makers

Chris Bakker
Manager
Stephen Keal
Director Fish Frenzy
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
0employees

Financials

LOW

spending power

Funding Status
Private
Associated Legal Entities
0 entities
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