The Grand Culinary Challenge (GCC) is a nationwide foodservice competition exclusively for culinary students. GCC focuses on culinary creativity, efficiency, and profitability, preparing students for the competitive foodservice industry. Unlike other competitions, GCC emphasizes pricing dishes compe...See more
Headquarters:
Philippines
Company Type:
SME
Company size:
1-10 Employees
Year Founded:
2010 (16 years)
Address:
176 ESSEN BUILDING,; PASEO DEL CONGRESSO STREET, LIANG; MALOLOS, BULACAN 3000, PH
Employees by Department
- The Rest (1)
- Total (1)
Key Decision Makers
Financials
LOW
spending power
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Frequently Asked Questions (FAQ)
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