GRAND PACIFIC GROUP
Who is GRAND PACIFIC GROUP?
Grand Pacific Group is one of Sydney’s leading hospitality groups, specialising in contemporary and stylish venues located in historic buildings. Grand Pacific Group currently operates The Tea Room QVB, Gunners’ Barracks, Sergeants’ Mess and Dunbar House, all of which are known to be among Sydney’s ...See more
Industry & Specialities
Hotel / Accommodation
Countries of Operation
Australia
Headquarters:
Australia
Company Type:
SME
Company size:
51-200 Employees
Year Founded:
1997 (29 years)
Address:
20 CHOWDER BAY RD; MOSMAN, NEW SOUTH WALES 2088, AU
Employees by Department
- Sales (7)
- Operations (3)
- The Rest (25)
- Total (35)
Key Decision Makers
Sandra Ly
Head Chef
Surega Rajan
Venue Sales Manager - Sergeants’ Mess
Akshay Hurchurn
Venue Manager
Cassie Page
Venue Manager
Insight
Signals
* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
24employees
Financials
HIGH
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Frequently Asked Questions (FAQ)
- How long has GRAND PACIFIC GROUP been operating for?
- What is the funding status of GRAND PACIFIC GROUP?
- Where is GRAND PACIFIC GROUP's headquarter?
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- Does GRAND PACIFIC GROUP have a presence in the domain it operates in?