In a world of uncertainty and worry, Indigo Restaurant emerges with a fresh take on contemporary New Zealand cuisine. Our menu features dishes crafted by Executive Chef Kent Baddeley, paired with an unrivaled selection of whiskies and matched surprise tastings. With a maximum of 25 covers per day, o...See more
Headquarters:
New Zealand
Company Type:
SME
Company size:
11-50 Employees
Year Founded:
2012 (14 years)
Address:
24A HASTINGS STREET; NAPIER, HAWKE'S BAY 4110, NZ
Employees by Department
- The Rest (1)
- Total (1)
Key Decision Makers
Financials
LOW
spending power
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Frequently Asked Questions (FAQ)
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