JUNGLEGOLD BALI (FORMERLY POD CHOCOLATE) Logo
JUNGLEGOLD BALI (FORMERLY POD CHOCOLATE)
Who is JUNGLEGOLD BALI (FORMERLY POD CHOCOLATE)?

For over a decade we’ve been working directly with farmers in Bali to produce the finest cacao beans which we use to create premium bean-to-bar chocolate. Our beans travel a short distance from the farms to our factory where we roast and grind small batches from individual cooperatives to handcraft ...See more

Industry & Specialities
FMCG (Manufacturing)
Manufacturing
Food & Beverage Manufacturing
Countries of Operation
Indonesia

Headquarters:

Indonesia

Company Type:

SME

Company size:

51-200 Employees

Year Founded:

2010 (16 years)

Address:

JALAN DENPASAR-SINGARAJA NO.29; MENGWI, BALI 80351, ID


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Employees by Department

  • Sales (6)
  • The Rest (15)
  • Total (21)

Key Decision Makers

Nana Agrina
Business Development Manager
Topan Ardiansyah
Production Manager
Putu Gede Krisna Mahendra Putra S T
Head of Mechanical Engineering
Rapang Tikupasang
Accounting Supervisor and Financial Planner

Insight

Signals
* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.
Employees by Seniority
C-level
1employees
Senior
1employees
Non-managers
12employees

Financials

HIGH

spending power

Funding Status
Private
Associated Legal Entities
0 entities
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Frequently Asked Questions (FAQ)

  • How long has JUNGLEGOLD BALI (FORMERLY POD CHOCOLATE) been operating for?
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