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NCH FOOD SAFETY
Who is NCH FOOD SAFETY?

The Food Safety business is required to have Good Manufacturing Practices (GMP), which is a quality assurance system aimed at ensuring that products are consistently manufactured, packed, repacked and held in order to insure that the quality is appropriate for the intended use. GMP is concerned with...See more

Industry & Specialities
Food & Beverage Manufacturing
Countries of Operation
Philippines

Headquarters:

Philippines

Company Type:

MNC / Large Enterprise

Company size:

501-1,000 Employees


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Employees by Department

  • The Rest (1)
  • Total (1)

Key Decision Makers

No Records Found

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Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
0employees

Financials

HIGH

spending power

Funding Status
Associated Legal Entities
0 entities
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