O BAR AND DINING
Who is O BAR AND DINING?
Owner operators, Michael and Angela Moore have been redefining the Sydney luxury dining scene at O Bar and Dining since 2007. Occupying the entire 47th floor of Australia Square and boasting 360-degree rotating views, O prides itself on being one of Sydney's premier hospitality venues offering cul...See more
Industry & Specialities
Food & Beverage Services
Countries of Operation
Australia Indonesia
Headquarters:
Australia
Company Type:
SME
Company size:
51-200 Employees
Address:
LEVEL 47 AUSTRALIA SQUARE; 264 GEORGE STREET; SYDNEY, NSW 2000, AU
Employees by Department
- Operations (1)
- Sales (1)
- The Rest (10)
- Total (12)
Key Decision Makers
Eloise Moore
Event Manager
Dennis Ko
Accounts Manager
Ben Nguyen
Chef De Partie
Johnson Liu
Pastry Chef
Insight
Signals
At a glance- Operates in multiple countries
* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.
Employees by Seniority
C-level
1employees
Senior
0employees
Non-managers
8employees
Financials
HIGH
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Frequently Asked Questions (FAQ)
- What is the funding status of O BAR AND DINING?
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