RESTORAN CHEF SENG KEE 成记鱼头海鲜饭店
Who is RESTORAN CHEF SENG KEE 成记鱼头海鲜饭店?
Restoran Chef Seng Kee was founded by Chef Woo Yat Seng. He is a seasoned culinary expert with over 20 years of experience in the kitchen. With an unwavering passion for food, Chef Woo has meticulously honed his skills, delving into the intricacies of Malaysian cuisine and mastering its diverse flav...See more
Industry & Specialities
Food & Beverage Services
Countries of Operation
Malaysia
Headquarters:
Malaysia
Company Type:
SME
Company size:
1-10 Employees
Year Founded:
2024 (2 years)
Address:
31-G, JALAN USJ 21/11, USJ 21; SUBANG JAYA, SELANGOR 47630, MY
Employees by Department
- The Rest (1)
- Total (1)
Key Decision Makers
Yuen Hong Liew
Co-Founder
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
0employees
Financials
LOW
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Frequently Asked Questions (FAQ)
- How long has RESTORAN CHEF SENG KEE 成记鱼头海鲜饭店 been operating for?
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- Where is RESTORAN CHEF SENG KEE 成记鱼头海鲜饭店's headquarter?
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- Does RESTORAN CHEF SENG KEE 成记鱼头海鲜饭店 have a presence in the domain it operates in?