SAVOUR CHOCOLATE & PATISSERIE SCHOOL
Who is SAVOUR CHOCOLATE & PATISSERIE SCHOOL?
Savour Chocolate & Patisserie School is the first solely focused chocolate and patisserie school in the Asia Pacific run by world renowned chef and author Kirsten Tibballs. Savour’s philosophy is simple. It seeks to develop the culinary identity of each student and provide them with the confidence ...See more
Industry & Specialities
Food & Beverage Services
Countries of Operation
Australia
Headquarters:
Australia
Company Type:
SME
Company size:
11-50 Employees
Year Founded:
2002 (24 years)
Address:
22 WILSON AVE; BRUNSWICK, VICTORIA 3056, AU
Employees by Department
- Sales (1)
- The Rest (4)
- Total (5)
Key Decision Makers
Zac Cause
Head of Content
Ana Trupkovic
Manager - Retail
Holly Jennings
Assistant Content Producer
Christean Ng
Assistant Pastry Chef
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
2employees
Financials
LOW
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Featured Lists
- SMEs in Singapore
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Frequently Asked Questions (FAQ)
- How long has SAVOUR CHOCOLATE & PATISSERIE SCHOOL been operating for?
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- Where is SAVOUR CHOCOLATE & PATISSERIE SCHOOL's headquarter?
- What SAVOUR CHOCOLATE & PATISSERIE SCHOOL's spending power?
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