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SUPERNORMAL
Who is SUPERNORMAL?

A lively, all-day, Asian inspired restaurant with a contemporary Japanese aesthetic. The refectory-style dining room is flanked by a long, open kitchen and bar; downstairs lies a secret space for events, parties and karaoke. Supernormal’s menu is influenced by the cuisines of Tokyo, Shanghai, Seou...See more

Industry & Specialities
Food & Beverage Services
Countries of Operation
New Zealand Australia

Headquarters:

Australia

Company Type:

SME

Company size:

51-200 Employees

Year Founded:

2014 (12 years)

Address:

180 FLINDERS LN; MELBOURNE, VICTORIA 3000, AU


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Employees by Department

Key Decision Makers

Ralph So
Head Chef
Aliza Esplin
Event Sales Lead
Sarah Dunnage
Business Development Manager

Insight

Signals
title-icoAt a glance
  • Operates in multiple countries
* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.
Employees by Seniority
C-level
0employees
Senior
2employees
Non-managers
26employees

Financials

HIGH

spending power

Funding Status
Private
Associated Legal Entities
0 entities
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