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THAI VILLAGE RESTAURANT
Who is THAI VILLAGE RESTAURANT?

Established in 1991 with our flagship\xa0Thai Village Restaurant\xa0in Singapore, we have grown steadily in regional capacity to become a benchmark for exquisite\xa0Chinese Thai-Teochew cuisine\xa0in the region. Our signature dish, the Braised Superior Shark’s Fin soup, is served at all Thai Village...See more

Industry & Specialities
Food & Beverage Services
Countries of Operation
Senegal Singapore Thailand Vietnam

Headquarters:

Senegal

Company Type:

SME

Company size:

1-10 Employees

Year Founded:

1991 (35 years)


The largest company and people database for SEA & ANZ

Employees by Department

  • Operations (2)
  • IT / Product (1)
  • The Rest (3)
  • Total (6)

Key Decision Makers

Sherry Chew
HR Manager
Loi Nguyen
Operations Manager
Philip Loi
IT Executive
Terry Tan
Service Crew

Insight

Signals
title-icoAt a glance
  • Operates in multiple countries
  • The company has corporate shareholder(s) or more than 20 individual shareholders

  • The company has a sophisticated ownership structure and may be part of a large corporate group

  • The company's annual budgeting is likely to take place between October - December

* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
4employees

Financials

LOW

spending power

Funding Status
Private
Associated Legal Entities
3 entities
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