THE BENTLEY RESTAURANT GROUP
Who is THE BENTLEY RESTAURANT GROUP?
The Bentley Restaurant Group came to life in March 2006 when chef Brent Savage and sommelier Nick Hildebrandt opened Bentley Restaurant + Bar in Surry Hills. Bentley was a new kind of restaurant for Sydney, with food that could challenge and inspire, but in a relaxed atmosphere and with an eclectic ...See more
Industry & Specialities
Hotel / Accommodation
Countries of Operation
Australia
Headquarters:
Australia
Company Type:
SME
Company size:
51-200 Employees
Year Founded:
2006 (20 years)
Address:
27 O'CONNELL ST; SYDNEY, NEW SOUTH WALES 2000, AU
Employees by Department
- Sales (1)
- The Rest (12)
- Total (13)
Key Decision Makers
Nick Hildebrandt
Business Owner
Brent Savage
Head Chef / Owner
Alexis Ortado
Venue Manager
Claire Belbeck
Marketing Manager
Insight
Signals
* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
7employees
Financials
HIGH
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Frequently Asked Questions (FAQ)
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