THE BUTCHER'S SON LIMITED
Who is THE BUTCHER'S SON LIMITED?
The Butcher's Son was a pioneering plant-based restaurant in New Zealand, offering innovative and delicious takes on traditional dishes using 100% plant-based ingredients. From its opening in January 2018 to its closure in January 2023, the restaurant gained international recognition and accolades, ...See more
Industry & Specialities
Hotel / Accommodation
Countries of Operation
New Zealand
Headquarters:
New Zealand
Company Type:
SME
Company size:
11-50 Employees
Year Founded:
2017 (9 years)
Address:
204 JERVOIS RD; AUCKLAND, 1011, NZ
Employees by Department
- The Rest (3)
- Total (3)
Key Decision Makers
Grace Loftus
Front Of HouseFloor Manager
Grace Morrison
Bartender/ Server
Mannan Singh Bisht
Kitchen Staff
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
2employees
Financials
LOW
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Frequently Asked Questions (FAQ)
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