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THE CULINARY COLLECTIVE
Who is THE CULINARY COLLECTIVE?

The Culinary Collective is New Zealand's premier cooking and hospitality school, offering world-class training programs in Auckland City and at Sylvia Park. As part of NZMA, a category one provider and the largest private tertiary group in New Zealand, we provide students with the highest quality ed...See more

Industry & Specialities
Education
Countries of Operation
New Zealand

Headquarters:

New Zealand

Company Type:

SME

Company size:

51-200 Employees

Year Founded:

2019 (7 years)

Address:

100 SYMONDS ST; AUCKLAND, AUCKLAND 1010, NZ


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Employees by Department

  • The Rest (3)
  • Total (3)

Key Decision Makers

Jarna Bennett
Culinary Arts Tutor
Loreto Bembo
Culinary Tutor
Matt Smith
Patisserie Chef Tutor

Insight

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* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
3employees

Financials

HIGH

spending power

Funding Status
Private
Associated Legal Entities
0 entities
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