THE KITCHEN COLLECTIVE, TKC
Who is THE KITCHEN COLLECTIVE, TKC?
The Kitchen Collective revolutionizes how New Zealand food businesses launch, expand, and succeed. Our shared and personal commercial-grade kitchens are created to assist food creators in reducing expenses, increasing earnings, and streamlining procedures. We take care of the kitchen so you may conc...See more
Industry & Specialities
Others
Countries of Operation
New Zealand
Headquarters:
New Zealand
Company Type:
SME
Company size:
1-10 Employees
Year Founded:
2020 (6 years)
Address:
AUCKLAND, AUCKLAND 1011, NZ
Employees by Department
- Sales (1)
- The Rest (1)
- Total (2)
Key Decision Makers
Harrison Stott
Co-Founder
Anna Lee Fraser
Business Development Manager
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
0employees
Financials
LOW
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Frequently Asked Questions (FAQ)
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- Where is THE KITCHEN COLLECTIVE, TKC's headquarter?
- What THE KITCHEN COLLECTIVE, TKC's spending power?
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