THE LOST FOOD PROJECT
Who is THE LOST FOOD PROJECT?
The Lost Food Project is a Malaysia's leading sustainability-led foodbank, rescuing quality, nutritious surplus food (that would otherwise end up in landfill) and distributing it to those in need. Working with retailers, manufacturers, wholesalers and distributors, TLFP has been able to distribute o...See more
Industry & Specialities
Others
Countries of Operation
Australia Malaysia
Headquarters:
Malaysia
Company Type:
SME
Company size:
11-50 Employees
Year Founded:
2015 (11 years)
Address:
PUSAT BEKALAN POS MALAYSIA, JALAN CHAN SOW LIN; THE LOST FOOD PROJECT; KUALA LUMPUR, FEDERAL TERRITORY OF KUALA LUMPUR 55200, MY
Employees by Department
- Operations (2)
- IT / Product (1)
- The Rest (16)
- Total (19)
Key Decision Makers
Gayathri Liew
Public Relations and Communications Manager
Kalaii Saravana
Charities & Beneficiaries Manager
Annette Feletti
Recruitment Specialist
Stuart Galvin
Eduation
Insight
Signals
At a glance- Operates in multiple countries
* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
14employees
Financials
LOW
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Frequently Asked Questions (FAQ)
- How long has THE LOST FOOD PROJECT been operating for?
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