THE NATURAL FOOD EMPORIUM
Who is THE NATURAL FOOD EMPORIUM?
Kym Hawkins started her business in 2017 by wanting to stock her pantry with locally made, wholesome, gluten free products. Initially Stocked Foods, the name was soon changed to better reflect its mission. As The Natural Food Emporium the business has since gained a reputation for quality, handmad...See more
Industry & Specialities
FMCG (Manufacturing)
Manufacturing
Food & Beverage Manufacturing
Countries of Operation
Australia
Headquarters:
Australia
Company Type:
SME
Company size:
1-10 Employees
Year Founded:
2017 (9 years)
Address:
810 NORTH LAKE ROAD; SUITE 3; COCKBURN CENTRAL , WA 6164, AU
Employees by Department
- The Rest (1)
- Total (1)
Key Decision Makers
No Records Found
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
0employees
Financials
LOW
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Frequently Asked Questions (FAQ)
- How long has THE NATURAL FOOD EMPORIUM been operating for?
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- Where is THE NATURAL FOOD EMPORIUM's headquarter?
- What THE NATURAL FOOD EMPORIUM's spending power?
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