The SOS Kitchen is a Singapore-based startup producing a variety of sauces, dips, marinades, and jams using locally sourced ingredients with zero added preservatives. Our mother-son team is passionate about spicy cuisine and has infused chili peppers into all our products, giving them a unique and d...See more
Headquarters:
Singapore
Company Type:
SME
Company size:
1-10 Employees
Year Founded:
2019 (7 years)
Address:
SINGAPORE, SG
Employees by Department
- Operations (1)
- The Rest (1)
- Total (2)
Key Decision Makers
Insight
The company is owned by individual shareholder(s), it has no corporate shareholder.
Financials
LOW
spending power
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Featured Lists
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Frequently Asked Questions (FAQ)
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