For a month, Wellington transforms into a foodie's paradise with international chef collaborations, pop-ups, culinary events, exclusive festival dishes, cocktails, and burgers. We showcase the region's best talent and offer a curated menu of delicious experiences for the hungry dining public.
Headquarters:
New Zealand
Company Type:
SME
Company size:
1-10 Employees
Employees by Department
- The Rest (1)
- Total (1)
Key Decision Makers
Financials
LOW
spending power
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