WHITE SMOKE CONTEMPORARY RESTAURANT
Who is WHITE SMOKE CONTEMPORARY RESTAURANT?
At White Smoke, we specialize in charcoal wood grilling, offering an unrivaled taste experience through the use of locally sourced fresh produce. Our chef-owner, Hou, and team have returned to their hometown in Penang, Malaysia after years of culinary exploration abroad, determined to showcase their...See more
Industry & Specialities
Food & Beverage Services
Countries of Operation
Malaysia
Headquarters:
Malaysia
Company Type:
SME
Company size:
11-50 Employees
Year Founded:
2019 (7 years)
Address:
179 LEBUH VICTORIA; GEORGETOWN, PENANG 10200, MY
Employees by Department
- The Rest (1)
- Total (1)
Key Decision Makers
Teow Chean Hou
Head Chef
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
0employees
Financials
LOW
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Featured Lists
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Frequently Asked Questions (FAQ)
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