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WURSTHAUS KITCHEN
Who is WURSTHAUS KITCHEN?

Industry & Specialities
Food & Beverage Services
Countries of Operation
Australia

Headquarters:

Australia

Company Type:

SME

Address:

1 MONTPELIER RETREAT; HOBART, TASMANIA 7004, AU


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Employees by Department

  • The Rest (3)
  • Total (3)

Key Decision Makers

Sonya Kelley
Head Chef
Nina Rosenzweig
Quality Assurance Manager
Scott Jones
Small goods
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
1employees

Financials

LOW

spending power

Funding Status
Associated Legal Entities
0 entities
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